http://help.odeo.com/channels/2105508-The-Chef-s-Kitchen no Tips and techniques from the nation's top chefs, all done in a reality television format. Tips and techniques from the nation's top chefs, all done in a reality television format. Tips and techniques from the nation's top chefs, all done in a reality television format. en-us 40 Mon, 14 Dec 2009 06:00:00 -0800 Mon, 14 Dec 2009 06:00:00 -0800 Copyright 2008 by Gerald Stevens Inc Food, Chef, cooking, Recipe, kitchen, culinary Food Chef cooking Recipe kitchen culinary http://help.odeo.com/episodes/25535275-Special-Offer-to-Chef-s-Kitchen-viewers Enjoy Spring Weekend at the White Barn Inn and be part of the filming of The Chef’s Kitchen. Visit www.whitebarninn.com to reserve your place for this weekend culinary celebration March 11 through 13 in Kennebunkport Maine. Enjoy Spring Weekend at the White Barn Inn and be part of the filming of The Chef’s Kitchen. Visit www.whitebarninn.com to reserve your place for this weekend culinary celebration March 11 through 13 in Kennebunkport Maine. Enjoy Spring Weekend at the White Barn Inn and be part of the filming of The Chef’s Kitchen. Visit www.whitebarninn.com to reserve your place for this weekend culinary celebration March 11 through 13 in Kennebunkport Maine. tag:odeo.com,2009-12-14,25535275 Mon, 14 Dec 2009 06:00:00 -0800 no The Chef's Kitchen Food Chef cooking Recipe kitchen culinary http://help.odeo.com/episodes/25535278-Chef-Jonathan-Cartwright-makes-grilled-lobster-and-braised-lentils Chef Jonathan Cartwright, from the White Barn Inn, makes grilled lobster and braised lentils with Cotes du Rhone butter sauce. Daphne Payan and Jean-Luc Le Du join him to taste and discuss Ventoux wines from France. Chef Jonathan Cartwright, from the White Barn Inn, makes grilled lobster and braised lentils with Cotes du Rhone butter sauce. Daphne Payan and Jean-Luc Le Du join him to taste and discuss Ventoux wines from France. Chef Jonathan Cartwright, from the White Barn Inn, makes grilled lobster and braised lentils with Cotes du Rhone butter sauce. Daphne Payan and Jean-Luc Le Du join him to taste and discuss Ventoux wines from France. tag:odeo.com,2009-12-14,25535278 Mon, 14 Dec 2009 03:15:00 -0800 no The Chef's Kitchen Food Chef cooking Recipe kitchen culinary http://help.odeo.com/episodes/25503761-Chef-Larry-Thum-prepares-his-famous-dish-Mamma-s-Chicken Chef Larry Thum from The Dining Car in Philadelphia, PA prepares Mamma's Chicken in the Miele showroom in Princeton New Jersey as part of Philadelphia Magazine’s Guide to Holiday Entertaining. Chef Larry Thum from The Dining Car in Philadelphia, PA prepares Mamma's Chicken in the Miele showroom in Princeton New Jersey as part of Philadelphia Magazine’s Guide to Holiday Entertaining. Chef Larry Thum from The Dining Car in Philadelphia, PA prepares Mamma's Chicken in the Miele showroom in Princeton New Jersey as part of Philadelphia Magazine’s Guide to Holiday Entertaining. tag:odeo.com,2009-12-07,25503761 Mon, 07 Dec 2009 03:00:00 -0800 no The Chef's Kitchen Food Chef cooking Recipe kitchen culinary http://help.odeo.com/episodes/25503762-Chef-Michael-Dorris-prepares-Hors-d-Oeuvres-for-the-Holidays Chef Michael Dorris from MPD Dining in Philadelphia, PA prepares Hors d'Oeuvres for the Holidays. Chef Michael is cooking in the Miele showroom in Princeton New Jersey for Philadelphia Magazine’s Guide to Holiday Entertaining. Chef Michael Dorris from MPD Dining in Philadelphia, PA prepares Hors d'Oeuvres for the Holidays. Chef Michael is cooking in the Miele showroom in Princeton New Jersey for Philadelphia Magazine’s Guide to Holiday Entertaining. Chef Michael Dorris from MPD Dining in Philadelphia, PA prepares Hors d'Oeuvres for the Holidays. Chef Michael is cooking in the Miele showroom in Princeton New Jersey for Philadelphia Magazine’s Guide to Holiday Entertaining. tag:odeo.com,2009-12-07,25503762 Mon, 07 Dec 2009 03:00:00 -0800 no The Chef's Kitchen Food Chef cooking Recipe kitchen culinary http://help.odeo.com/episodes/25479511-Chef-Shawn-Sollberger-prepares-a-Citrus-Glazed-Salmon-Fillet Chef Shawn Sollberger from Capital Grill in Philadelphia, PA prepares a Citrus Glazed Salmon Fillet. Chef Francisco Martorella from Capital Grill in Cherry Hill makes dessert. They are cooking in the Miele showroom in Princeton New Jersey for Philadelphia Magazine’s Guide to Holiday Entertaining. Chef Shawn Sollberger from Capital Grill in Philadelphia, PA prepares a Citrus Glazed Salmon Fillet. Chef Francisco Martorella from Capital Grill in Cherry Hill makes dessert. They are cooking in the Miele showroom in Princeton New Jersey for Philadelphia Magazine’s Guide to Holiday Entertaining. Chef Shawn Sollberger from Capital Grill in Philadelphia, PA prepares a Citrus Glazed Salmon Fillet. Chef Francisco Martorella from Capital Grill in Cherry Hill makes dessert. They are cooking in the Miele showroom in Princeton New Jersey for Philadelphia Magazine’s Guide to Holiday Entertaining. tag:odeo.com,2009-12-02,25479511 Wed, 02 Dec 2009 03:00:00 -0800 no The Chef's Kitchen Food Chef cooking Recipe kitchen culinary http://help.odeo.com/episodes/25479512-Robert-Peters-from-Wine-and-Spirit-Store-in-Ardmore-PA-discusses-Pairing-wines-with-Dinner Robert Peters from Wine and Spirit Store in Ardmore, PA discusses Pairing wines with dinners for the holidays. Robert Peters is showcasing his selection of wines in Miele showroom in Princeton New Jersey for Philadelphia Magazine’s Guide to Holiday Entertaining. Robert Peters from Wine and Spirit Store in Ardmore, PA discusses Pairing wines with dinners for the holidays. Robert Peters is showcasing his selection of wines in Miele showroom in Princeton New Jersey for Philadelphia Magazine’s Guide to Holiday Entertaining. Robert Peters from Wine and Spirit Store in Ardmore, PA discusses Pairing wines with dinners for the holidays. Robert Peters is showcasing his selection of wines in Miele showroom in Princeton New Jersey for Philadelphia Magazine’s Guide to Holiday Entertaining. tag:odeo.com,2009-12-02,25479512 Wed, 02 Dec 2009 03:00:00 -0800 no The Chef's Kitchen Food Chef cooking Recipe kitchen culinary http://help.odeo.com/episodes/25464077-Robert-Peters-from-Wine-and-Spirit-Store-in-Ardmore-PA-discusses-Holiday-Entertaining-with-Wine Robert Peters from Wine and Spirit Store in Ardmore, PA discusses Holiday Entertaining with Wine. Robert Peters is showcasing his selection of wines in Miele showroom in Princeton New Jersey for Philadelphia Magazine’s Guide to Holiday Entertaining. Robert Peters from Wine and Spirit Store in Ardmore, PA discusses Holiday Entertaining with Wine. Robert Peters is showcasing his selection of wines in Miele showroom in Princeton New Jersey for Philadelphia Magazine’s Guide to Holiday Entertaining. Robert Peters from Wine and Spirit Store in Ardmore, PA discusses Holiday Entertaining with Wine. Robert Peters is showcasing his selection of wines in Miele showroom in Princeton New Jersey for Philadelphia Magazine’s Guide to Holiday Entertaining. tag:odeo.com,2009-11-30,25464077 Mon, 30 Nov 2009 03:00:00 -0800 no The Chef's Kitchen Food Chef cooking Recipe kitchen culinary http://help.odeo.com/episodes/25464079-Chef-John-Gallagher-prepares-Pfeffenuse-a-traditional-German-Cookie Chef John Gallagher from The Restaurant School at Walnut Hill College in Philadelphia, prepares Pfeffenuse, a traditional German Cookie. Chef Gallagher is cooking in Miele showroom in Princeton New Jersey for Philadelphia Magazine’s Guide to Holiday Entertaining. Chef John Gallagher from The Restaurant School at Walnut Hill College in Philadelphia, prepares Pfeffenuse, a traditional German Cookie. Chef Gallagher is cooking in Miele showroom in Princeton New Jersey for Philadelphia Magazine’s Guide to Holiday Entertaining. Chef John Gallagher from The Restaurant School at Walnut Hill College in Philadelphia, prepares Pfeffenuse, a traditional German Cookie. Chef Gallagher is cooking in Miele showroom in Princeton New Jersey for Philadelphia Magazine’s Guide to Holiday Entertaining. tag:odeo.com,2009-11-30,25464079 Mon, 30 Nov 2009 03:00:00 -0800 no The Chef's Kitchen Food Chef cooking Recipe kitchen culinary http://help.odeo.com/episodes/25464080-Chef-Walter-Staib-prepares-Forced-Cabbage Chef Walter Staib from City Tavern in Philadelphia, PA prepares Forced Cabbage. Chef Staib is cooking in the Miele showroom in Princeton New Jersey for Philadelphia Magazine’s Guide to Holiday Entertaining. Chef Walter Staib from City Tavern in Philadelphia, PA prepares Forced Cabbage. Chef Staib is cooking in the Miele showroom in Princeton New Jersey for Philadelphia Magazine’s Guide to Holiday Entertaining. Chef Walter Staib from City Tavern in Philadelphia, PA prepares Forced Cabbage. Chef Staib is cooking in the Miele showroom in Princeton New Jersey for Philadelphia Magazine’s Guide to Holiday Entertaining. tag:odeo.com,2009-11-25,25464080 Wed, 25 Nov 2009 03:00:00 -0800 no The Chef's Kitchen Food Chef cooking Recipe kitchen culinary http://help.odeo.com/episodes/25464081-Chad-Merriweather-and-Robin-Casper-prepare-four-different-Holiday-Party-Cocktails Chad Merriweather and Robin Casper from Diageo in Malvern, PA prepare 4 different Holiday Party Cocktails with NUVO Sparkling Liqueur, Cîroc Vodka, Captain Morgan Original Spiced Rum for this Holiday Season. They are concocting these tasty drinks in the Miele showroom in Princeton New Jersey for Philadelphia Magazine’s Guide to Holiday Entertaining. Chad Merriweather and Robin Casper from Diageo in Malvern, PA prepare 4 different Holiday Party Cocktails with NUVO Sparkling Liqueur, Cîroc Vodka, Captain Morgan Original Spiced Rum for this Holiday Season. They are concocting these tasty drinks in the Miele showroom in Princeton New Jersey for Philadelphia Magazine’s Guide to Holiday Entertaining. Chad Merriweather and Robin Casper from Diageo in Malvern, PA prepare 4 different Holiday Party Cocktails with NUVO Sparkling Liqueur, Cîroc Vodka, Captain Morgan Original Spiced Rum for this Holiday Season. They are concocting these tasty drinks in the Miele showroom in Princeton New Jersey for Philadelphia Magazine’s Guide to Holiday Entertaining. tag:odeo.com,2009-11-25,25464081 Wed, 25 Nov 2009 03:00:00 -0800 no The Chef's Kitchen Food Chef cooking Recipe kitchen culinary http://help.odeo.com/episodes/25464082-Susan-Jaslove-prepares-Festive-Potato-Pancake-Wedges-and-Holly-Curry-makes-Lobster-with-Champagne-Sauce Susan Jaslove from Miele prepares Festive Potato Pancake Wedges and Holly Curry from Miele makes Lobster with Champagne Sauce. They’re working in the Miele showroom in Princeton New Jersey for Philadelphia Magazine’s Guide to Holiday Entertaining. Susan Jaslove from Miele prepares Festive Potato Pancake Wedges and Holly Curry from Miele makes Lobster with Champagne Sauce. They’re working in the Miele showroom in Princeton New Jersey for Philadelphia Magazine’s Guide to Holiday Entertaining. Susan Jaslove from Miele prepares Festive Potato Pancake Wedges and Holly Curry from Miele makes Lobster with Champagne Sauce. They’re working in the Miele showroom in Princeton New Jersey for Philadelphia Magazine’s Guide to Holiday Entertaining. tag:odeo.com,2009-11-23,25464082 Mon, 23 Nov 2009 03:00:00 -0800 no The Chef's Kitchen Food Chef cooking Recipe kitchen culinary http://help.odeo.com/episodes/25464104-Chef-Walter-Staib-from-City-Tavern-prepares-ale-braised-sausages Chef Walter Staib from City Tavern prepares ale braised sausage. Chef Staib is working in the Miele showroom in Princeton New Jersey for Philadelphia Magazine’s Guide to Holiday Entertaining. Chef Walter Staib from City Tavern prepares ale braised sausage. Chef Staib is working in the Miele showroom in Princeton New Jersey for Philadelphia Magazine’s Guide to Holiday Entertaining. Chef Walter Staib from City Tavern prepares ale braised sausage. Chef Staib is working in the Miele showroom in Princeton New Jersey for Philadelphia Magazine’s Guide to Holiday Entertaining. tag:odeo.com,2009-11-23,25464104 Mon, 23 Nov 2009 03:00:00 -0800 no The Chef's Kitchen Food Chef cooking Recipe kitchen culinary http://help.odeo.com/episodes/25464115-Chef-John-Gallagher-from-The-Restaurant-School-makes-a-Gingerbread-house Chef John Gallagher from The Restaurant School at Walnut Hill College makes a Gingerbread house. Chef Gallagher is working in the Miele showroom in Princeton New Jersey for Philadelphia Magazine’s Guide to Holiday Entertaining. Chef John Gallagher from The Restaurant School at Walnut Hill College makes a Gingerbread house. Chef Gallagher is working in the Miele showroom in Princeton New Jersey for Philadelphia Magazine’s Guide to Holiday Entertaining. Chef John Gallagher from The Restaurant School at Walnut Hill College makes a Gingerbread house. Chef Gallagher is working in the Miele showroom in Princeton New Jersey for Philadelphia Magazine’s Guide to Holiday Entertaining. tag:odeo.com,2009-11-23,25464115 Mon, 23 Nov 2009 03:00:00 -0800 no The Chef's Kitchen Food Chef cooking Recipe kitchen culinary http://help.odeo.com/episodes/25464116-Robert-Peters-from-Wine-and-Spirit-Store-in-Ardmore-PA-discusses-Wine-Gift-Giving-for-the-holidays Robert Peters from Wine and Spirit Store in Ardmore, PA discusses Wine Gift Giving for this upcoming Holiday Season. Robert is showcasing his wines in the Miele showroom in Princeton New Jersey for Philadelphia Magazine’s Guide to Holiday Entertaining. Robert Peters from Wine and Spirit Store in Ardmore, PA discusses Wine Gift Giving for this upcoming Holiday Season. Robert is showcasing his wines in the Miele showroom in Princeton New Jersey for Philadelphia Magazine’s Guide to Holiday Entertaining. Robert Peters from Wine and Spirit Store in Ardmore, PA discusses Wine Gift Giving for this upcoming Holiday Season. Robert is showcasing his wines in the Miele showroom in Princeton New Jersey for Philadelphia Magazine’s Guide to Holiday Entertaining. tag:odeo.com,2009-11-23,25464116 Mon, 23 Nov 2009 03:00:00 -0800 no The Chef's Kitchen Food Chef cooking Recipe kitchen culinary http://help.odeo.com/episodes/25158543-Chef-Scott-Lee-makes-Lobster-Tails-with-Sweet-Pea-Ravioli Chef Scott Lee, from Bandaloop in Kennebunkport Maine, makes Lobster Tails with Sweet Pea Ravioli at the Arts in the Inns Festival. Chef Scott Lee, from Bandaloop in Kennebunkport Maine, makes Lobster Tails with Sweet Pea Ravioli at the Arts in the Inns Festival. Chef Scott Lee, from Bandaloop in Kennebunkport Maine, makes Lobster Tails with Sweet Pea Ravioli at the Arts in the Inns Festival. tag:odeo.com,2009-09-21,25158543 Mon, 21 Sep 2009 03:45:00 -0700 no The Chef's Kitchen Food Chef cooking Recipe kitchen culinary http://help.odeo.com/episodes/25123857-Chef-Erik-Lindblom-makes-Maine-Blueberry-Pancakes Erik Lindblom, from Captain Jefferds Inn of Kennebunkport Maine, makes Maine Blueberry Pancakes at the Arts in the Inns Festival. Erik Lindblom, from Captain Jefferds Inn of Kennebunkport Maine, makes Maine Blueberry Pancakes at the Arts in the Inns Festival. Erik Lindblom, from Captain Jefferds Inn of Kennebunkport Maine, makes Maine Blueberry Pancakes at the Arts in the Inns Festival. tag:odeo.com,2009-09-14,25123857 Mon, 14 Sep 2009 05:45:00 -0700 no The Chef's Kitchen Food Chef cooking Recipe kitchen culinary http://help.odeo.com/episodes/25125294-Chef-Erik-Lindblom-makes-Maine-Blueberry-Pancakes Erik Lindblom, from Captain Jefferds Inn of Kennebunkport Maine, makes Maine Blueberry Pancakes at the Arts in the Inns Festival. Erik Lindblom, from Captain Jefferds Inn of Kennebunkport Maine, makes Maine Blueberry Pancakes at the Arts in the Inns Festival. Erik Lindblom, from Captain Jefferds Inn of Kennebunkport Maine, makes Maine Blueberry Pancakes at the Arts in the Inns Festival. tag:odeo.com,2009-09-14,25125294 Mon, 14 Sep 2009 05:45:00 -0700 no The Chef's Kitchen Food Chef cooking Recipe kitchen culinary http://help.odeo.com/episodes/25090815-Chef-Leonora-Palaima-makes-Lobster-Risotto Chef Leonora Palaima from Grissini in Kennebunkport Maine, makes Lobster Risotto at the Arts in the Inns Festival. Mollie Sanders-Laster from Seaport Fish talks about new uses for lobster. Chef Leonora Palaima from Grissini in Kennebunkport Maine, makes Lobster Risotto at the Arts in the Inns Festival. Mollie Sanders-Laster from Seaport Fish talks about new uses for lobster. Chef Leonora Palaima from Grissini in Kennebunkport Maine, makes Lobster Risotto at the Arts in the Inns Festival. Mollie Sanders-Laster from Seaport Fish talks about new uses for lobster. tag:odeo.com,2009-09-08,25090815 Tue, 08 Sep 2009 04:20:00 -0700 no The Chef's Kitchen Food Chef cooking Recipe kitchen culinary http://help.odeo.com/episodes/25050241-Chef-Traci-Anello-makes-a-Gluten-Free-Italian-Breakfast-Sandwich Chef Traci Anello from Anello's Gluten Free Cafe makes a Gluten Free Italian Breakfast Sandwich at the Arts in the Inns Festival. Chef Traci Anello from Anello's Gluten Free Cafe makes a Gluten Free Italian Breakfast Sandwich at the Arts in the Inns Festival. Chef Traci Anello from Anello's Gluten Free Cafe makes a Gluten Free Italian Breakfast Sandwich at the Arts in the Inns Festival. tag:odeo.com,2009-08-31,25050241 Mon, 31 Aug 2009 04:00:00 -0700 no The Chef's Kitchen Food Chef cooking Recipe kitchen culinary http://help.odeo.com/episodes/25013002-Chef-Jonathan-Cartwright-makes-a-Pan-Seared-Scallop-with-Vanilla-Confit-Apples Chef Jonathan Cartwright from The White Barn Inn makes a Pan Seared Scallop with Vanilla Confit Apples at the Arts in the Inns Festival. Chef Jonathan Cartwright from The White Barn Inn makes a Pan Seared Scallop with Vanilla Confit Apples at the Arts in the Inns Festival. Chef Jonathan Cartwright from The White Barn Inn makes a Pan Seared Scallop with Vanilla Confit Apples at the Arts in the Inns Festival. tag:odeo.com,2009-08-24,25013002 Mon, 24 Aug 2009 06:00:00 -0700 no The Chef's Kitchen Food Chef cooking Recipe kitchen culinary http://help.odeo.com/episodes/24974783-Chef-Gary-Caron-makes-Green-Chile-Sorbet-with-Lobster-and-Watermelon-Salad Chef Gary Caron from Stripers Restaurant in Kennebunkport Maine makes Green Chile Sorbet with Lobster and Watermelon Salad at the Arts in the Inns Festival. Chef Gary Caron from Stripers Restaurant in Kennebunkport Maine makes Green Chile Sorbet with Lobster and Watermelon Salad at the Arts in the Inns Festival. Chef Gary Caron from Stripers Restaurant in Kennebunkport Maine makes Green Chile Sorbet with Lobster and Watermelon Salad at the Arts in the Inns Festival. tag:odeo.com,2009-08-17,24974783 Mon, 17 Aug 2009 04:15:00 -0700 no The Chef's Kitchen Food Chef cooking Recipe kitchen culinary http://help.odeo.com/episodes/24936752-Christian-Gordon-makes-Down-East-Seafood-Paella Christian Gordon, from Shipyard Brewery in Peaks Island Maine, makes Down East Seafood Paella at the Arts in the Inns Festival. Christian Gordon, from Shipyard Brewery in Peaks Island Maine, makes Down East Seafood Paella at the Arts in the Inns Festival. Christian Gordon, from Shipyard Brewery in Peaks Island Maine, makes Down East Seafood Paella at the Arts in the Inns Festival. tag:odeo.com,2009-08-10,24936752 Mon, 10 Aug 2009 04:15:00 -0700 no The Chef's Kitchen Food Chef cooking Recipe kitchen culinary http://help.odeo.com/episodes/24903423-Jason-Leighton-makes-Pillows-of-Lobster-and-Champagne Jason Leighton, of Hurricane Restaurant in Kennebunkport Maine, makes Pillows of Lobster and Champagne at the Arts in the Inns Festival. Jason Leighton, of Hurricane Restaurant in Kennebunkport Maine, makes Pillows of Lobster and Champagne at the Arts in the Inns Festival. Jason Leighton, of Hurricane Restaurant in Kennebunkport Maine, makes Pillows of Lobster and Champagne at the Arts in the Inns Festival. tag:odeo.com,2009-08-03,24903423 Mon, 03 Aug 2009 04:15:00 -0700 no The Chef's Kitchen Food Chef cooking Recipe kitchen culinary http://help.odeo.com/episodes/24869334-Loryn-Kipp-from-the-Captain-Fairfield-Inn-makes-a-Maine-seasonal-breakfast Loryn Kipp from the Captain Fairfield Inn makes a pancake breakfast and talks with Bruce Jackson of Historic Inns in Kennebunkport. Loryn Kipp from the Captain Fairfield Inn makes a pancake breakfast and talks with Bruce Jackson of Historic Inns in Kennebunkport. Loryn Kipp from the Captain Fairfield Inn makes a pancake breakfast and talks with Bruce Jackson of Historic Inns in Kennebunkport. tag:odeo.com,2009-07-27,24869334 Mon, 27 Jul 2009 04:10:00 -0700 no The Chef's Kitchen Food Chef cooking Recipe kitchen culinary http://help.odeo.com/episodes/24761183-Pastry-Chef-David-Carmichael-makes-Strawberry-Pavlova-with-Passion-Fruit-Spuma Pastry Chef David Carmichael, from Gilt in New York City, makes Strawberry Pavlova with Passion Fruit Spuma. Lee Ann Erlbaum of Under the Icing in Lafayette Hill, Pennsylvania joins host Tinamarie to learn his techniques. Pastry Chef David Carmichael, from Gilt in New York City, makes Strawberry Pavlova with Passion Fruit Spuma. Lee Ann Erlbaum of Under the Icing in Lafayette Hill, Pennsylvania joins host Tinamarie to learn his techniques. Pastry Chef David Carmichael, from Gilt in New York City, makes Strawberry Pavlova with Passion Fruit Spuma. Lee Ann Erlbaum of Under the Icing in Lafayette Hill, Pennsylvania joins host Tinamarie to learn his techniques. tag:odeo.com,2009-07-06,24761183 Mon, 06 Jul 2009 08:50:00 -0700 no The Chef's Kitchen Food Chef cooking Recipe kitchen culinary http://help.odeo.com/episodes/24757737-Chef-Tony-Clark-makes-Snapper-Salad-using-fresh-Red-Snapper Chef Tony Clark of Philadelphia makes a Red Snapper Salad in a kitchen designed by IKEA. Chef Tony Clark of Philadelphia makes a Red Snapper Salad in a kitchen designed by IKEA. Chef Tony Clark of Philadelphia makes a Red Snapper Salad in a kitchen designed by IKEA. tag:odeo.com,2009-06-29,24757737 Mon, 29 Jun 2009 05:30:00 -0700 no The Chef's Kitchen Food Chef cooking Recipe kitchen culinary http://help.odeo.com/episodes/24757738-Chef-Jonathan-Cartwright-makes-Maine-Wild-Blueberry-Granola-French-Toast Chef Jonathan Cartwright, of the White Barn Inn, makes Maine Wild Blueberry Granola French Toast. This is a special edition podcast from the Arts in the Inns festival in Kennebunkport, Maine. Chef Jonathan Cartwright, of the White Barn Inn, makes Maine Wild Blueberry Granola French Toast. This is a special edition podcast from the Arts in the Inns festival in Kennebunkport, Maine. Chef Jonathan Cartwright, of the White Barn Inn, makes Maine Wild Blueberry Granola French Toast. This is a special edition podcast from the Arts in the Inns festival in Kennebunkport, Maine. tag:odeo.com,2009-06-22,24757738 Mon, 22 Jun 2009 05:45:00 -0700 no The Chef's Kitchen Food Chef cooking Recipe kitchen culinary http://help.odeo.com/episodes/24673378-Chef-Anthony-Bonett-makes-Spanish-Octopus Chef Anthony Bonett, from Alison at Blue Bell, makes a whole Spanish Octopus. He gets help from host Tinamarie and Comcast SportsNet's Derrick Gunn. Chef Anthony Bonett, from Alison at Blue Bell, makes a whole Spanish Octopus. He gets help from host Tinamarie and Comcast SportsNet's Derrick Gunn. Chef Anthony Bonett, from Alison at Blue Bell, makes a whole Spanish Octopus. He gets help from host Tinamarie and Comcast SportsNet's Derrick Gunn. tag:odeo.com,2009-06-01,24673378 Mon, 01 Jun 2009 04:20:00 -0700 no The Chef's Kitchen Food Chef cooking Recipe kitchen culinary http://help.odeo.com/episodes/24636067-Chef-Anthony-Bonett-makes-Spanish-Octopus Chef Anthony Bonett, from Alison at Blue Bell, makes a whole Spanish Octopus. He gets help from host Tinamarie and Comcast SportsNet's Derrick Gunn. Chef Anthony Bonett, from Alison at Blue Bell, makes a whole Spanish Octopus. He gets help from host Tinamarie and Comcast SportsNet's Derrick Gunn. Chef Anthony Bonett, from Alison at Blue Bell, makes a whole Spanish Octopus. He gets help from host Tinamarie and Comcast SportsNet's Derrick Gunn. tag:odeo.com,2009-06-01,24636067 Mon, 01 Jun 2009 04:20:00 -0700 no The Chef's Kitchen Food Chef cooking Recipe kitchen culinary http://help.odeo.com/episodes/24673380-Chef-Walter-Staib-makes-his-famous-and-historic-Turkey-Pot-Pie Chef Walter Staib, from City Tavern in Philadelphia, makes a Turkey Pot Pie. He also talks about the rich history of the ingredients, their importance in colonial times, and his newest cookbook, Recipes from The Birthplace of American Cuisine. Chef Walter Staib, from City Tavern in Philadelphia, makes a Turkey Pot Pie. He also talks about the rich history of the ingredients, their importance in colonial times, and his newest cookbook, Recipes from The Birthplace of American Cuisine. Chef Walter Staib, from City Tavern in Philadelphia, makes a Turkey Pot Pie. He also talks about the rich history of the ingredients, their importance in colonial times, and his newest cookbook, Recipes from The Birthplace of American Cuisine. tag:odeo.com,2009-05-18,24673380 Mon, 18 May 2009 04:15:00 -0700 no The Chef's Kitchen Food Chef cooking Recipe kitchen culinary http://help.odeo.com/episodes/24575929-Chef-Walter-Staib-makes-his-famous-and-historic-Turkey-Pot-Pie Chef Walter Staib, from City Tavern in Philadelphia, makes a Turkey Pot Pie. He also talks about the rich history of the ingredients, their importance in colonial times, and his newest cookbook, Recipes from The Birthplace of American Cuisine. Chef Walter Staib, from City Tavern in Philadelphia, makes a Turkey Pot Pie. He also talks about the rich history of the ingredients, their importance in colonial times, and his newest cookbook, Recipes from The Birthplace of American Cuisine. Chef Walter Staib, from City Tavern in Philadelphia, makes a Turkey Pot Pie. He also talks about the rich history of the ingredients, their importance in colonial times, and his newest cookbook, Recipes from The Birthplace of American Cuisine. tag:odeo.com,2009-05-18,24575929 Mon, 18 May 2009 04:15:00 -0700 no The Chef's Kitchen Food Chef cooking Recipe kitchen culinary http://help.odeo.com/episodes/24673381-Chef-Jonathan-Cartwright-makes-Maine-Lobster-Hash Chef Jonathan Cartwright, from the White Barn Inn in Kennebunk Beach Maine, makes Lobster Hash at the New England Culinary Arts Forum. Chef Jonathan Cartwright, from the White Barn Inn in Kennebunk Beach Maine, makes Lobster Hash at the New England Culinary Arts Forum. Chef Jonathan Cartwright, from the White Barn Inn in Kennebunk Beach Maine, makes Lobster Hash at the New England Culinary Arts Forum. tag:odeo.com,2009-05-11,24673381 Mon, 11 May 2009 04:10:00 -0700 no The Chef's Kitchen Food Chef cooking Recipe kitchen culinary http://help.odeo.com/episodes/24563947-Chef-Jonathan-Cartwright-makes-Maine-Lobster-Hash Chef Jonathan Cartwright, from the White Barn Inn in Kennebunk Beach Maine, makes Lobster Hash at the New England Culinary Arts Forum. Chef Jonathan Cartwright, from the White Barn Inn in Kennebunk Beach Maine, makes Lobster Hash at the New England Culinary Arts Forum. Chef Jonathan Cartwright, from the White Barn Inn in Kennebunk Beach Maine, makes Lobster Hash at the New England Culinary Arts Forum. tag:odeo.com,2009-05-11,24563947 Mon, 11 May 2009 04:10:00 -0700 no The Chef's Kitchen Food Chef cooking Recipe kitchen culinary http://help.odeo.com/episodes/24673382-Chefs-Tony-Clark-and-Jean-Marie-Lacroix-make-exciting-dishes-using-ingredients-from-Maine Chefs Tony Clark and Jean Marie Lacroix from Philadelphia make exciting dishes using only ingredients from Maine, including an omelet with lobster. Chefs Tony Clark and Jean Marie Lacroix from Philadelphia make exciting dishes using only ingredients from Maine, including an omelet with lobster. Chefs Tony Clark and Jean Marie Lacroix from Philadelphia make exciting dishes using only ingredients from Maine, including an omelet with lobster. tag:odeo.com,2009-05-04,24673382 Mon, 04 May 2009 04:20:00 -0700 no The Chef's Kitchen Food Chef cooking Recipe kitchen culinary http://help.odeo.com/episodes/24534711-Chefs-Tony-Clark-and-Jean-Marie-Lacroix-make-exciting-dishes-using-ingredients-from-Maine Chefs Tony Clark and Jean Marie Lacroix from Philadelphia make exciting dishes using only ingredients from Maine, including an omelet with lobster. Chefs Tony Clark and Jean Marie Lacroix from Philadelphia make exciting dishes using only ingredients from Maine, including an omelet with lobster. Chefs Tony Clark and Jean Marie Lacroix from Philadelphia make exciting dishes using only ingredients from Maine, including an omelet with lobster. tag:odeo.com,2009-05-04,24534711 Mon, 04 May 2009 04:20:00 -0700 no The Chef's Kitchen Food Chef cooking Recipe kitchen culinary http://help.odeo.com/episodes/24673383-Chef-Arthur-Cavalier-makes-Alsatian-Beer-Braised-Short-Ribs Chef Arthur Cavalier of Parc in Philadelphia makes a bistro favorite, Braised Short Ribs. Chef Arthur Cavalier of Parc in Philadelphia makes a bistro favorite, Braised Short Ribs. Chef Arthur Cavalier of Parc in Philadelphia makes a bistro favorite, Braised Short Ribs. tag:odeo.com,2009-04-27,24673383 Mon, 27 Apr 2009 04:40:00 -0700 no The Chef's Kitchen Food Chef cooking Recipe kitchen culinary http://help.odeo.com/episodes/24509321-Chef-Arthur-Cavalier-makes-Alsatian-Beer-Braised-Short-Ribs Chef Arthur Cavalier of Parc in Philadelphia makes a bistro favorite, Braised Short Ribs. Chef Arthur Cavalier of Parc in Philadelphia makes a bistro favorite, Braised Short Ribs. Chef Arthur Cavalier of Parc in Philadelphia makes a bistro favorite, Braised Short Ribs. tag:odeo.com,2009-04-27,24509321 Mon, 27 Apr 2009 04:40:00 -0700 no The Chef's Kitchen Food Chef cooking Recipe kitchen culinary http://help.odeo.com/episodes/25394611-Chef-Walter-Staib-makes-a-shrimp-and-chicken-dish-along-with-lobster-fritters Chef Walter Staib from City Tavern in Philadelphia makes shrimp wrapped with chicken and lobster fritters. Chef Walter Staib from City Tavern in Philadelphia makes shrimp wrapped with chicken and lobster fritters. Chef Walter Staib from City Tavern in Philadelphia makes shrimp wrapped with chicken and lobster fritters. tag:odeo.com,2009-04-20,25394611 Mon, 20 Apr 2009 04:20:00 -0700 no The Chef's Kitchen Food Chef cooking Recipe kitchen culinary http://help.odeo.com/episodes/24473653-Chef-Chef-Walter-Staib-makes-a-shrimp-and-chicken-dish-along-with-lobster-fritters Chef Walter Staib from City Tavern in Philadelphia makes shrimp wrapped with chicken and lobster fritters. Chef Walter Staib from City Tavern in Philadelphia makes shrimp wrapped with chicken and lobster fritters. Chef Walter Staib from City Tavern in Philadelphia makes shrimp wrapped with chicken and lobster fritters. tag:odeo.com,2009-04-20,24473653 Mon, 20 Apr 2009 03:20:00 -0700 no The Chef's Kitchen Food Chef cooking Recipe kitchen culinary http://help.odeo.com/episodes/24673384-Chef-Walter-Staib-makes-a-shrimp-and-chicken-dish-along-with-lobster-fritters Chef Walter Staib from City Tavern in Philadelphia makes shrimp wrapped with chicken and lobster fritters. Chef Walter Staib from City Tavern in Philadelphia makes shrimp wrapped with chicken and lobster fritters. Chef Walter Staib from City Tavern in Philadelphia makes shrimp wrapped with chicken and lobster fritters. tag:odeo.com,2009-04-20,24673384 Mon, 20 Apr 2009 03:20:00 -0700 no The Chef's Kitchen Food Chef cooking Recipe kitchen culinary http://help.odeo.com/episodes/24509322-Chef-Walter-Staib-makes-a-shrimp-and-chicken-dish-along-with-lobster-fritters Chef Walter Staib from City Tavern in Philadelphia makes shrimp wrapped with chicken and lobster fritters. Chef Walter Staib from City Tavern in Philadelphia makes shrimp wrapped with chicken and lobster fritters. Chef Walter Staib from City Tavern in Philadelphia makes shrimp wrapped with chicken and lobster fritters. tag:odeo.com,2009-04-20,24509322 Mon, 20 Apr 2009 03:20:00 -0700 no The Chef's Kitchen Food Chef cooking Recipe kitchen culinary http://help.odeo.com/episodes/24673388-Chef-Traci-Anello-makes-a-gluten-free-chicken-pot-pie Pastry Chef Traci Anello, from Anello's Pastries in Maine, makes chicken pot pie using gluten-free dough. Pastry Chef Traci Anello, from Anello's Pastries in Maine, makes chicken pot pie using gluten-free dough. Pastry Chef Traci Anello, from Anello's Pastries in Maine, makes chicken pot pie using gluten-free dough. tag:odeo.com,2009-04-13,24673388 Mon, 13 Apr 2009 05:10:00 -0700 no The Chef's Kitchen Food Chef cooking Recipe kitchen culinary http://help.odeo.com/episodes/24441855-Chef-Traci-Anello-makes-a-gluten-free-chicken-pot-pie Pastry Chef Traci Anello, from Anello's Pastries in Maine, makes chicken pot pie using gluten-free dough. Pastry Chef Traci Anello, from Anello's Pastries in Maine, makes chicken pot pie using gluten-free dough. Pastry Chef Traci Anello, from Anello's Pastries in Maine, makes chicken pot pie using gluten-free dough. tag:odeo.com,2009-04-13,24441855 Mon, 13 Apr 2009 05:10:00 -0700 no The Chef's Kitchen Food Chef cooking Recipe kitchen culinary http://help.odeo.com/episodes/25394612-Baker-James-Barrett-makes-a-Flourless-Chocolate-Cake James Barrett, from Metropolitan Bakery in Philadelphia, makes a chocolate cake recipe from his cookbook. James Barrett, from Metropolitan Bakery in Philadelphia, makes a chocolate cake recipe from his cookbook. James Barrett, from Metropolitan Bakery in Philadelphia, makes a chocolate cake recipe from his cookbook. tag:odeo.com,2009-04-06,25394612 Mon, 06 Apr 2009 04:15:00 -0700 no The Chef's Kitchen Food Chef cooking Recipe kitchen culinary http://help.odeo.com/episodes/24413242-Baker-James-Barrett-makes-a-Flourless-Chocolate-Cake James Barrett, from Metropolitan Bakery in Philadelphia, makes a chocolate cake recipe from his cookbook. James Barrett, from Metropolitan Bakery in Philadelphia, makes a chocolate cake recipe from his cookbook. James Barrett, from Metropolitan Bakery in Philadelphia, makes a chocolate cake recipe from his cookbook. tag:odeo.com,2009-04-06,24413242 Mon, 06 Apr 2009 03:15:00 -0700 no The Chef's Kitchen Food Chef cooking Recipe kitchen culinary http://help.odeo.com/episodes/24673390-Baker-James-Barrett-makes-a-Flourless-Chocolate-Cake James Barrett, from Metropolitan Bakery in Philadelphia, makes a chocolate cake recipe from his cookbook. James Barrett, from Metropolitan Bakery in Philadelphia, makes a chocolate cake recipe from his cookbook. James Barrett, from Metropolitan Bakery in Philadelphia, makes a chocolate cake recipe from his cookbook. tag:odeo.com,2009-04-06,24673390 Mon, 06 Apr 2009 03:15:00 -0700 no The Chef's Kitchen Food Chef cooking Recipe kitchen culinary http://help.odeo.com/episodes/25394613-Chef-Tony-Clark-makes-Mozzarella-Polenta-with-ingredients-from-Rosa-Foods Chef Tony Clark of Philadelphia makes an Italian favorite: Mozzarella Polenta. Chef Tony Clark of Philadelphia makes an Italian favorite: Mozzarella Polenta. Chef Tony Clark of Philadelphia makes an Italian favorite: Mozzarella Polenta. tag:odeo.com,2009-03-30,25394613 Mon, 30 Mar 2009 04:20:00 -0700 no The Chef's Kitchen Food Chef cooking Recipe kitchen culinary http://help.odeo.com/episodes/24383292-Chef-Tony-Clark-makes-Mozzarella-Polenta-with-ingredients-from-Rosa-Foods Chef Tony Clark of Philadelphia makes an Italian favorite: Mozzarella Polenta. Chef Tony Clark of Philadelphia makes an Italian favorite: Mozzarella Polenta. Chef Tony Clark of Philadelphia makes an Italian favorite: Mozzarella Polenta. tag:odeo.com,2009-03-30,24383292 Mon, 30 Mar 2009 03:20:00 -0700 no The Chef's Kitchen Food Chef cooking Recipe kitchen culinary http://help.odeo.com/episodes/24673394-Chef-Tony-Clark-makes-Mozzarella-Polenta-with-ingredients-from-Rosa-Foods Chef Tony Clark of Philadelphia makes an Italian favorite: Mozzarella Polenta. Chef Tony Clark of Philadelphia makes an Italian favorite: Mozzarella Polenta. Chef Tony Clark of Philadelphia makes an Italian favorite: Mozzarella Polenta. tag:odeo.com,2009-03-30,24673394 Mon, 30 Mar 2009 03:20:00 -0700 no The Chef's Kitchen Food Chef cooking Recipe kitchen culinary http://help.odeo.com/episodes/25394614-Iron-Chef-Morimoto-makes-Beef-Tartare Chef Morimoto uses his exceptional knife skills while creating beef tartare. He also uses sugar cane in a unique way. Chef Morimoto uses his exceptional knife skills while creating beef tartare. He also uses sugar cane in a unique way. Chef Morimoto uses his exceptional knife skills while creating beef tartare. He also uses sugar cane in a unique way. tag:odeo.com,2009-03-23,25394614 Mon, 23 Mar 2009 04:15:00 -0700 no The Chef's Kitchen Food Chef cooking Recipe kitchen culinary